Cajun Krab Alfredo
From: taxi78cab
I invented something yummy on Saturday in an attempt to clean out the fridge. I had fake krab that I needed to use up and some spinach, green onions, and cilantro. So I made Cajun krab alfredo. We have Penzey's Cajun seasoning so I put that on the fake krab and broiled it. Made a white sauce with lots of garlic and some parmesan. Tossed the chopped spinach in the boiling water with the pasta for a minute. Threw in the green onions and cilantro and a splash of cream just 'cause. Added that to the spinach, pasta, and the crab. And voila! It was quite tasty. KT approved when he came home last night.
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