Saturday, June 27, 2009

Oriental Cole Slaw III

Oriental Cole Slaw
From: FairyChatMom

1 Napa cabbage
3 to 5 scallions
2 pkgs Raman noodles, broken (discard seasoning packets)
1/2 cup sesame seeds
1/2 cup cashew halves (or almonds, or pistachios)

Chop cabbage & scallions and mix together. Refrigerate 2 hours. Saute seeds & cashews in 4Tbsp. butter. Toss with broken noodles. Drain. Mix with cabbage just before serving.


1/2 cup olive oil
1/2 cup red wine vinegar
1/2 cup sugar (I'm thinking I'd only use 1/4 cup - it was pretty sweet)
2 Tbsp soy sauce

Mix well. Dress cabbage with mixture immediately before serving.

This is VERY yum!! We had it with almonds because the person who brought it doesn't like cashews. She said she's had it with pistachios. Anyway, very yum!!

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