Bananananas No/Low Sugar Cookies
From: Filbert
(Responding to a request from April R):
Here ya go Apes, it was nicer last time I did it, but the
bananananas were too big this time and not very sweet, so I didn't add
any sugar at all- they still all got et though:
Ingredients
8oz porridge oats
2 ripe bananananas- made up to 8 oz with brown sugar if needed
1 tsp baking powder
1/4 tsp salt
4oz marg/butter/oil or combination thereof
1 beaten egg
and, if available - 1 oz dark chocolate chips.
Mix everything but butter together, making sure there's no big lumps of
nana left. Melt marg/butter/oil in a saucepan and mix thoroughly.
Drop walnut size blobs onto a greased baking tray, and squish them down
a bit (I use greased greaseproof paper), allowing space for cookies to
run.
Bake in middle of moderate oven for 20-30 minutes until golden brown and still a tiny bit soft.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment