Sunday, May 18, 2008

Super easy lasagne

Super easy lasagne
From: FairyChatMom

Preheat oven to 350F
Mix together:
2 eggs, beaten
16 oz ricotta or cottage cheese
1/2 cup grated parmesan
2 tablespoons parsley flakes
layer with:
4 cups spaghetti sauce
3 cups shredded mozzarella
1 pound uncooked lasagne noodles
Layer as follows:
1 cup sauce
1/3 of the cheese mixture
3/4 cup mozzarella
3 times total, followed by
1 layer noodles
1 cup sauce
3/4 cup mozzarella
3/4 cup water, poured over the whole pan

Cover tightly.
Bake 1 hour or until bubbly
Uncover and let sit 15 minutes.

I make my sauce with ground beef, onions, mushrooms, diced tomatoes and the usual spices. Any sauce will do. I've also made a veggie lasagne with meatless sauce, and I mix shredded carrots and chopped spinach in with the cheese. It's an easily adaptable recipe.

No comments: