Wednesday, April 9, 2008

Squash Dressing

Squash Dressing
From: swampbear

2 cups of cooked summer (yellow squash)
One-half cup of butter
2 cups of crumbled corn bread
1 small onion finely chopped
1 can of cream of chicken soup
3 eggs, beaten
Black pepper to taste

Combine ingredients and pour into a greased baking dish (about a two quart casserole). Bake at 350 degrees for 15 minutes, until brown.

Yes it sounds weird but it's gooooooooooooood!

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