Wednesday, April 9, 2008

Softest Ever Bread Machine Bread

Softest Ever Bread Machine Bread
From: Most Creative User Name Ever

1 cup warm water
1/4 cup vegetable oil
2 tablespoons white sugar
1 teaspoon salt
3 cups bread flour
1 (1/4 ounce) package bread machine yeast. (2 1/4 teaspoons if you buy it in bulk like I do)

Place the ingredients in order listed above in your bread machine (or the order that your bread machine recommends).

Select Basic or White Bread setting and start the machine and let it do it's work.

If you want to make buns out of this, set the bread machine to the dough cycle, on a lightly greased pan form dough into bun shapes and place on pan. Let rise for about 25-30 minutes. Then bake at 350 degrees F for about 15-20 minutes until done.

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